BRUSSEL SPROUTS WITH HONEY SRIRACHA GLAZE

A simple preparation for Brussels sprouts with delicious results. These Roasted Honey Sriracha Brussels Sprouts are incredibly easy and addictive.

Ingredients:

  • 2 tbsp. Honey
  • 1 tsp. Sriracha
  • Olive Oil
  • Brussel Sprouts

Directions:

  1. Mix honey and sriracha and set aside.
  2. Place brussel sprouts on baking sheet. Brush with Olive Oil.
  3. Bake at 400°F (200°C) for 40 minutes until soft.
  4. Broil for an additional 2-3 minutes until lightly charred.
  5. Remove, brush with glaze and serve!
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