Garlic Scapes – Limited Time

Garlic scapes are the stalks that grow from the bulbs of hard-neck garlic plants. If left unharvested, the scapes eventually bloom flowers when the garlic plant fully matures. The resulting scapes taste mild and sweet, like chives or scallions, but with a hit of unmistakable garlicky flavour.

• Raw they are crunchy like green beans or asparagus

• Discard the stringy tip of the scape, then slice into coins or bean length stalks

• Use as you would garlic, scallions or green beans

Grill whole, dressings, soups, sauces, stir fry, pizza topping, scape butter etc. Often people make batches of things and freeze enjoy throughout the year.

Grab yours before they’re gone!