A wonderful gift this christmas

A traditional Christmas Fruit Cake made with Agnes Victoria Lovsin’s recipe based on a traditional recipe from Burgenland, Austria. Baked with the fruit soaked in ‘Slivovitz Brandy’, walnuts, raisins, cherries, and spices, this cake is rich in history and flavour.

Made with love and served during Christmas gatherings to family and special friends, we are proud to share this family Christmas tradition with you and yours.