Freson Bros. Breakfast for Dinner

Freson Bros. Breakfast for Dinner

Freson Bros. Breakfast for Dinner

Everyone loves Breakfast but it is just as delicious and quick at Dinner time. Bacon, eggs, sausage and sourdough are an irresistible meal.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breakfast, Main Course


  • 8 Freson Bros. Sourdough Slices
  • 4 eggs
  • 1/2 cup full-fat milk
  • 1 tsp cinnamon
  • 2 tbsp butter
  • 8 slices Banj's Smokehouse Bacon
  • 4 links Ivan's Breakfast Sausage
  • 100% maple syrup


  • Preheat the oven to 400°F.
  • Line 2 baking sheets with foil or parchment paper. Arrange bacon in a single layer on one baking sheet and Ivan’s breakfast sausages on one layer of the other baking sheet.
  • Put both baking sheets in the oven. Bake for 20-25 minutes until your desired doneness. Once finished, remove from oven & transfer bacon & sausages to paper-towel-lined plate, or serving dish.
  • Add the milk, eggs, spice, and cream to a mixing bowl & whisk everything together. Pour the egg mixture into a casserole dish. Place the bread into the egg mixture to coat evenly, then flip it to coat the other side.
  • Heat up a non-stick pan on medium and add the butter. Once the butter is melted add 2 slices of the soaked bread to the pan. Leave to cook until the bottom is golden, about 2 minutes. Flip the bread and cook the other side until it is golden also.
  • Transfer the toast to a plate or serving dish. Cook the remaining bread, repeating soaking and cooking for each slice.
  • Serve warm with maple syrup!


Keyword Banj's Bacon, Banj's Smokehouse Bacon, Ivan's Breakfast Sausage, Sourdough